A LITTLE
HELLO THERE
It's a pleasure to meet you.
I'm Hannah, the passionate home cook and food writer behind Hannah Berry Makes.
ABOUT ME
I like to think of this site as an extension of my dinner table. It's a place where I can share the food and drinks I'm excited about eating and making with you, my friends. Welcome! I hope you're hungry.
I live in the seaside town of Everett, just north of Seattle, with my husband and two pups: Clarabelle the papillon and Hogan the golden retriever. They're all very supportive of my late nights spent in the kitchen because it means they get to eat the leftovers and spilled crumbs, respectively.
By day, I'm a content designer at a large tech company, so I suppose I should say that all opinions voiced here are mine alone.
NICE TO
MEET YOU
Some things you need to know about me
ideal last meal
apps or desserts
Dungeness crab
Appetizers
go-to grocery store
favorite pan
Town & Country
10" fry pan from Blu Skillet
i take my coffee with
guilty pleasure
Oat milk and vanilla
Flamin' Hot Cheetohs
favorite pasta shape
favorite condiment
Fusilli Corti Bucati
Soy sauce